Cheese from Wisconsin! & What's the tasting line up this week? We just got a special shipment in from Wisconsin. This shipment included some great cheese. We are talking cheese curds and string cheese that will rock your cheese expectations! Do… Cheese from Wisconsin! & What's the tasting line up this week? We just got […]
Phoenix New Times Best of 2025 Wine Bar!!!!! What's the tasting line up this week? Thanks to all of you for your support. Phoenix New Times just named us 2025 Best Wine Bar! Check out the latest menu available at Hidden Track. And the latest dis… Phoenix New Times Best of 2025 Wine Bar!!!!! What's
Phoenix New Times Best of 2025 Wine Bar!!!!! What’s the tasting line up this week? Thanks to all of you for your support. Phoenix New Times just named us 2025 Best Wine Bar! Check out the latest menu available at Hidden Track. And the latest dish, the Hot Honey Salmon
What’s the tasting line up this week? Check out the latest menu available at Hidden Track. And the latest dish, the Hot Honey Salmon Flammen! Come on in and eat with us! Open Turntable Tuesdays!!!! Think of it as an “Open Mic,” but instead of pe… What’s the tasting line up
What's on the tasting line up this week? New menu item. Save the date for a party…..! ✨End of Summer PARTY✨ Buena Vida Bodega x Hidden Track Bottle Shop are teaming up for one last summer hurrah! 🌞🍷 @ Hidden Track Bottle Shop Sept. 11 | 6PM – … What's on the tasting
What's on the tasting line up this week? New menu item. Save the date for a party…..! Thank You Chef Maya and Good Luck at University! The Hidden Track Family is wishing the best of luck to Chef Maya as she heads to Boston University to start … What's on the tasting line
Hey, what Jura doing on Wednesday? Hmmm wonder what we are tasting! And will there be an extra bottle in the lineup this week? Thanks to all who attended our Dogs and Mags event on 8.2.25. We had a blast. To keep the fun going we will be offe… Hey, what Jura doing
Hidden Track Birthday Celebration Week Hey Wine Club Members Come Get Your July Wine. And This Is A HUGE Week As We Celebrate Our 8th Birthday. We Have Three Winemakers In This Week And An Oyster Class. Its our birthday this month! We would like to truly thank the amazing Phoenix community that welcomed our
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ORIGIN: Italy, Lombardy VARIETAL: Merlot OTHER: Spontaneous fermentation, unfiltered, unfined, no added sulfites Not your typical Merlot. Medium-bodied earthy fruits that roll out some killer tannins that are extremely balanced. So what if it’s 115 degrees…. These tannins are juicy and rad! (official wine descriptions)
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Our weekly wine tastings are back! These tastings will now be referred to as what they are – wine education. We will start the new program Downtown on Wednesdays from 2-6 pm and Uptown on Thursdays from 2-6 pm. We will feature two to four wines during these education hours and will allow up to six customers into the
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